01
01COLD-CHAIN SEAFOOD
THE SEAFOOD MARKET
Fresh character. Cold-chain care.
Eight selections in 2 kg packs: shellfish, fillets and ready-to-serve plates, handled with clear temperature control.
- New Zealand origin
- Temperature controlled
- Clear storage guidance
SHOP BY FORM
Choose your table
FROM PACK TO PLATE
Care you can follow
Simple, product-specific information for choosing, receiving and storing seafood with confidence.
Named on the pack
Species, product form and pack weight are clearly identified.
Chilled at 5°C or below
Unless the product label requires a tighter temperature range.
Frozen stays frozen
Frozen seafood remains frozen through storage and delivery.
Packed for the route
Insulation and cold media suit the product, season and journey.
PACKED FOR THE JOURNEYHOW IT TRAVELS
Cold from pack to plate
Every selection is described by species, product form and pack weight, so you know what you are cooking before it arrives.
Chilled or frozen, it travels insulated and arrives with storage guidance on the label.
AT THE TABLE
Keep the cooking simple
Let the product lead: a quick sear for fillets, gentle steam for shells, and almost nothing at all for the plates that arrive ready.
Sear skin-side down
Dry the surface, season lightly and finish with lemon.
Two minutes in broth
Slide into simmering stock and lift out while still tender.
Warm, do not overcook
Heat gently in garlic butter and bring straight to the table.
TONIGHT'S TABLE
How much time have you got?
Every pack is 2 kg, so the only real question is how much of the evening you want to spend at the stove.
Nothing to cook. Warm it through or serve it chilled, straight from the pack.
A hot pan, a little butter and ten minutes. That is the whole recipe.
GOOD TO KNOW
Before the seafood reaches your table
How should chilled seafood arrive?
Cold, sealed and with product-specific storage guidance. Refrigerate it promptly and follow the label.
What should I do with frozen seafood?
Keep it frozen until you are ready to thaw it safely, and follow the product label.
How is the pack price worked out?
Every pack holds 2 kg and the product page shows the unit price per kilogram, so packs are easy to compare.
What if a package arrives damaged or warm?
Do not use it automatically. Check the condition and contact the store for product-specific advice.